Food Truck 24-Hour Production Catering in Spokane
Best Catering Expertise
By managing food truck daily life from event booking, to online ordering and catering we have cultivated an intimate relationship with great vendors throughout the country and know exactly which truck(s) will suit your needs, from a small neighborhood party to massive corporate events.
- Cities
- 1900+
- Caterings
- 2,000+
- Attendees
- 300,000+
- Cuisines
- 80+
Hot, Customizable Meals for Spokane Studios—Ready When You Are!
Whether you’re shooting B-roll along the Spokane River, wrapping a scene in historic Browne’s Addition, or running a full-scale production at a soundstage in Spokane Valley, Best Food Trucks delivers studio catering that keeps your cast and crew fueled and happy. We’ve spent years perfecting food truck catering for studios in Spokane, so meal breaks stay on schedule and on budget—no matter how hectic the call sheet looks.
Our Spokane team will work side-by-side with your production office to build rotating daily menus, select the best service location (from Kendall Yards to the North Bank), and streamline online ordering and pickup. We vet every vendor for health permits and insurance, then provide a clear cost analysis so there are zero surprises when accounting closes the books.
The local lineup is stacked with crowd-pleasers like the gooey mac bowls at MacDaddys, sizzling shawarma from Skewers Food Truck, frosty craft lemonades at Whitman Acres, island-inspired plates from Island Style Food & BBQ, and Asian comfort bites at Mixed Plate. With options this diverse, even the most persnickety eaters on set will be asking for seconds.
Choosing food truck catering for your Spokane studio is also an eco-friendly win: trucks cook to order, meaning less food and packaging waste than traditional buffet setups. Let Best Food Trucks handle the logistics while you focus on getting the perfect take—because mealtime should never be the plot twist that slows production.
Fuel Spokane’s Creative Scene — and Its Small Businesses
Ordering food truck catering for your Spokane studio does more than keep talent fed between takes. Every taco, teriyaki bowl, and huckleberry doughnut you buy pumps dollars back into the Lilac City’s economy. Most trucks that roll up to sets in Peaceful Valley, the University District, or out by Mead are owned by solo chefs, couples, or even multigenerational families who live right here in Spokane County. Hire a truck and you’re helping a neighbor pay rent, buy from Green Bluff farms, and keep our city’s food scene weird—in the best possible way.
It’s an eco-win, too. Trucks cook to order, draw less power than a conventional commissary line, and hand out meals in portion-controlled, often compostable packaging—slashing food and material waste on location. So the next time your production assistant types “low-budget film catering near me” into a phone on Spokane Falls Boulevard, point them to Best Food Trucks. We’ll lace your call sheet with unforgettable local flavor and a side of community impact.
Hire a Food Truck for your 24-Hour Production Cateringin Spokane today
Set up a regular food truck program or just a one time event
Food truck catering cuisines
Our features
Streamlined Requests
With our quick and simple online catering form, you can request food trucks for your next event in a matter of minutes, specifying your guest count, budget and dates.
Choose Your Favorites
After you submit a catering request to us, our team will check availability for you and send over a list of amazing food truck menus to browse through (try not to drool).
Simplified Payments
Once you've decided on which truck you'd like to book, confirming them is as easy as clicking a button. All payments are handled securely on our website for ease of booking.
Pre-Ordering
If your meal time is limited, our staff will work with you to coordinate an online pre-order system where meals are predetermined and handed out hot during service.
Support Team
Our dedicated support team will be with you every step of the way from planning to organizing to grubbing your little heart out. With every event you'll have a dedicated member of our team available in case anything should arise.
Corporate Portal
With customizable features, executives can set up their own account, add a credit card and let their employees order as they want from the food truck or set spending limits.
They talk about us
4.64 (164,928 reviews)
Noel C.
13 January 2026
The pizza was delicious I get veggie pizza all the time. Plus I take some home for my daughter. She loves it as well
Holly R.
13 January 2026
Staff was prompt and very friendly. The food was amazing!!! Tostadas are #1
Jeffrey H.
12 January 2026
That signature burger is always amazing. I don't love the shoestring fries, but I'm not going to rate anything less than five as a result of it because the burger is so good.
Michael R.
12 January 2026
Wings were great! Tasted like they were straight from a sports bar.
Tracy P.
10 January 2026
I always love the taco nachos. This was the first time that we placed an order for the pulled pork Quesadilla. It did not disappoint in any way. It was delicious!!! We love The Nacho wagon!
Ryan C.
9 January 2026
We did a pre order online and didn't know the burgers came with fries - not an issue just something that would be nice to know because we ordered additional fries then
Donna F.
9 January 2026
Freshness. Crispy oinion rings and fries. Burgers were perfectly built. Only critique would be on the pricey side.
Allison S.
7 January 2026
Food is 10/10. I look forward to ordering every time it's by the office. The staff working the truck are so kind too.
Cathy M.
6 January 2026
The crispy crunchy bread. Also like that it doesn't come with a side because the sandwich is plenty by itself.
Kathleen M.
6 January 2026
When we ordered in September, it was awesome! This time, there were 4 misshapen ribs (one huge, 2 medium, one bite size). The sausage also tasted overcooked and was sliced into small pieces (nothing like the last time). The is was the first time that we had food requested at the start of the shift, and not at 7:00 PM, and it seemed as if this was leftover from a prior shift and 'dumped' on us. Was still tasty with the sauce, but disappointed in this trip (and we raved about Logan's to many friends.....)
