Food Truck Marathon Catering in Provo
Best Catering Expertise
By managing food truck daily life from event booking, to online ordering and catering we have cultivated an intimate relationship with great vendors throughout the country and know exactly which truck(s) will suit your needs, from a small neighborhood party to massive corporate events.
- Cities
- 1900+
- Caterings
- 2,000+
- Attendees
- 300,000+
- Cuisines
- 80+
Food Truck Catering for Large-Scale Events in Provo
From summer nights at the Rooftop Concert Series on Center Street to pre-game buzz around BYU’s LaVell Edwards Stadium, Provo knows how to throw a party. Locals expect two things at these gatherings—mountain views and unforgettable food. That’s where large-scale food truck catering comes in. Modern food trucks arrive with self-contained commercial kitchens, eliminating the extra permits, power drops, and hours of setup that old-school tent vendors used to require.
Best Food Trucks makes it effortless to line up multiple food trucks for crowds of any size in Utah Valley. Need crunchy street tacos for 2,000 runners at the Utah Valley Marathon finish line? We’ll roll in Yoyo's Tacos. Looking for crispy chicken to feed the student section after a Cougars win? The Nug has you covered. Want southwest flavor at a tech-company picnic in East Bay? Book Rio Sonora Mexican Food for authentic carne asada.
Round out your menu with comfort classics from Rooster's Chicken N' Fries Food Truck and finish strong with ice-cream sandwiches from Provo favorite Penguin Brothers. With dozens of local partners, we curate the perfect lineup so every guest finds something they love.
If you’re planning Stadium of Fire, a corporate retreat at Sundance, or a wedding reception by Utah Lake, trust Best Food Trucks for Provo food truck catering done right. We coordinate arrival times, service windows, and point-of-sale logistics, letting you focus on the music, fireworks, or “I do’s.” Click below to start booking the best caterers for large events in Provo today!
Skip the Line—Soak Up the Provo Event!
Whether you’re packed into the Utah Valley Convention Center for StartFEST or dancing under the stars at Downtown Provo’s Rooftop Concert Series, nobody wants to waste time standing in a food line. Best Food Trucks’ Provo-ready online ordering platform keeps the crowd moving. Guests browse menus on their phones, tap to purchase, and get a text the moment their chimichanga, fry sauce-drenched burger, or BYU-blue ice cream is ready for pickup.
Hosting a tournament at Peaks Ice Arena or a fly-in at the Provo Airport? Send attendees a pre-order link days in advance so they can lock in a pickup window before the gates even open. On event day our system easily manages thousands of simultaneous orders, eliminating bottlenecks and letting everyone stay focused on the fireworks, keynote speaker, or Cougar fight song.
For large-scale event food truck catering in Provo, online ordering plus our fleet of local trucks is the winning combo. Your guests get exceptional eats without missing a minute of the action—and you get rave reviews for flawless logistics.
Hire a Food Truck for your Marathonin Provo today
Set up a regular food truck program or just a one time event
Food truck catering cuisines
Our features
Streamlined Requests
With our quick and simple online catering form, you can request food trucks for your next event in a matter of minutes, specifying your guest count, budget and dates.
Choose Your Favorites
After you submit a catering request to us, our team will check availability for you and send over a list of amazing food truck menus to browse through (try not to drool).
Simplified Payments
Once you've decided on which truck you'd like to book, confirming them is as easy as clicking a button. All payments are handled securely on our website for ease of booking.
Pre-Ordering
If your meal time is limited, our staff will work with you to coordinate an online pre-order system where meals are predetermined and handed out hot during service.
Support Team
Our dedicated support team will be with you every step of the way from planning to organizing to grubbing your little heart out. With every event you'll have a dedicated member of our team available in case anything should arise.
Corporate Portal
With customizable features, executives can set up their own account, add a credit card and let their employees order as they want from the food truck or set spending limits.
They talk about us
4.64 (165,165 reviews)
Kaitlyn F.
20 January 2026
Delicious and quick! Excellent experience. Our team loved it!
Tracy P.
17 January 2026
The brisket melt is absolutely delicious. We loved the seasoning on the fresh cut fries. This is definitely our favorite sandwich truck that comes to Talavera.
Abigail L.
16 January 2026
Second time trying BFT and i like how quick they get orders ready. This is our first time trying the truffalo pizza and it's one of my favorites now.
Matthew L.
16 January 2026
The quality and uniqueness of the food. The buns were stamped! And the marshmallow sauce was extraordinary!
Belitza L.
16 January 2026
The bread was nice, hit n toasty and the BBQ pork had great taste. Definitely appreciated the season on the fries.
Aileen P.
16 January 2026
I was just a little disappointed that they didn't have the chess pie that I had ordered. The red beans and rice were really good.
Sarah C.
16 January 2026
Food is delicious. However my order was messed up tonight :(. Asked for extra chicken but they dumped shrimp all over the rice instead. Couldn’t eat it
Eivori N.
15 January 2026
The brisket melt was phenomenal and the fries were cooked perfectly. Everything was delicious and they owners were so gracious and kind.
Kelley R.
15 January 2026
The turkey burger was good. I don't eat onions and have allergies to that so I scraped them off. There wasn't a space to request ti have them removed. Perhaps, an "instructions" space can be added for that particular burger as well. Many have allergies to foods. Thank you!🙂
Schahara S.
15 January 2026
Truck was great, would like a lid for the pudding to carry a little easier. And would like more trucks with healthier options
