Your Sister's Balls Menu
Eggplant Parmigiana
Made with San Marzano tomatoes, EVO, fresh mozzarella, grated cheese and fresh basil from our garden.
$12
Freakin' Vegan
We smother cheese bite-size vegan balls with our fabulous homemade tomato sauce. We ever tried it...ant liked it! A bunch for $12!
$12
Gobble Gool Balls
Our specialty seasoned turkey recipe stuffed with mutz and topped with our homemade tomato sauce and...more cheese! You can never have enough cheese!
$12
Meatless Lasagna
Imported Italian pasta, layered with San Marzano tomatoes, EVO, fresh mozzarella, grated cheese and fresh basil from our garden.
$12
Rice Balls (3 pcs)
A mouth-watering combination of rice, cheese and crazy-good stuffings that change daily. Ask us for our flavor of the day!
$12
Tony's Balls
Sausage meat, multi-colored peppers, onions, Pecorino Romano Cheese, parsley and more, all hand-rolled into a mildy spicy, crazy flavored ball of "I want more..."
$12
Your Sister's Balls
Hand-rolled, 100% Beef balls, infused with tones of our favorite imported cheese, eggs, parsley and other awesome "secret" stuff. Crispy and juice on the outside, moist and seriously delicious on the inside. The are great with or without sauce.
$12
Mini Calzones (2 pcs)
Think Italian Empanada! Stuffed with spinach, mozzarella and Parmesan for a creamy, cheesy meat free option. We love these and think you will too!
$10
Mini Meatball Parmigiana Subs
Your choice of any two of our balls on a not-so-mini roll, covered in a fresh melted mozzarella, Pecorino Romano cheese and lots of sauce. Amaaaaazing
$14
About Your Sister's Balls
Your Sister's Balls Italian Food Truck in New Jersey
We are two Italian girls who's family roots begin in Naples and Sicily, mother and daughter. Our meatballs are legendary both within our family, and to those who eat at our table. Our first venue was the Feast of San Gennaro in Little Italy, and we were an instant hit.
We offer Handmade seasoned beef balls, infused with tons of our favorite imported cheese, eggs, parsley and other awesome secret stuff.
Our Seafood Balls are made from Scallops, shrimp and crabmeat sourced from U.S. and Canadian waters.
Our Sausage meat balls are combined with peppers, onions, etc....
Spinach and Mutz Balls even surprised us they tasted so good.
We have daily specials, and our balls are served in pairs
There is always a pasta of the day and our sauce is authentic and traditional. We cook it for hours, beginning with San Marzano tomatoes, extra virgin olive oil and lots of garlic and fresh basil.