Tummy Yummy Truck
Tummy Yummy Truck Menu
Drunken Noodles
Flat rice stick noodles wok-tossed with mixed vegetables, fried shallots, and a very special wok sauce specifically designed for this dish. Topped with fresh Thai basil. w/ tender chicken breast, firm fresh tofu, or extra veggies (spot prawns +$3)
$16
Panang Curry
Rich coconut milk-based curry made of shallots, coriander seeds, cumin seeds, garlic, ginger, lemongrass and kefir lime leaf. Very bright with a light zip, with mixed vegetables and rice. w/ tender chicken breast, firm fresh tofu, or extra veggies (spot prawns +$3)
$13
Pad See Ew
A Thai classic--flat rice noodles, flank steak, sweet/savory sauce, black soy sauce, and fried shallots served over broccoli.
$18
Sweet & Sticky Eggplant
Succulent Chinese eggplant wok-charred tossed in roasted chili sauce. You will not find this flavor anywhere else. Served with rice. w/ tender chicken breast, firm fresh tofu, or extra veggies (spot prawns +$3)
$13
Thai Green Beans
Blistered and sauteed in the wok with roasted chili sauce and fried shallots. Eggplant lovers also love this dish! Served with rice. w/ tender chicken breast, firm fresh tofu, or extra veggies (spot prawns +$3)
$13
Forager Noodles
Yakisoba-style wheat noodles with mushroom confit, our signature wok sauce, served over steamed broccoli. w/ tender chicken breast, firm fresh tofu, or extra veggies (spot prawns +$3)
$16
Genuine Crab Rangoons
5 won-ton rounds stuffed with sweet crab meat (real crab, no imitation), shallots, and Philadelphia cream cheese. Crisp and golden with a light airiness, and a craveably delicious bite.
$8