Toast Thyme Menu
Buffalo Chicken Press
Garlic chicken tossed in buffalo sauce and layered with provolone on sourdough bread, pressed until golden and crispy.
$13
Chickpea Press
Spiced smashed chickpeas layered with tahini, fresh cucumber, tomato, onion, and olive oil on sourdough bread, pressed until golden and crispy.
$13
Classic Press
Sliced ham layered with provolone, fresh tomato, and arugula, finished with olive oil, oregano, salt, and pepper on sourdough bread, pressed until golden and crispy.
$13
KBBQ Press
Korean barbecue chicken layered with provolone on sourdough bread, pressed until golden and crispy. Add kimchi at no extra charge.
$13
Pesto Press
Garlic chicken tossed in basil pesto and layered with provolone on sourdough bread, pressed until golden and crispy. Add fresh tomatoes and arugula at no extra charge.
$13
Chips
$2
Kids Grilled Cheese
$7
Tortellini Salad
$4
Nutella Banana Toastini
Nutella, bananas, and honey.
$8
Soda
$3
Water
$2