Menu
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Shrimp or Chicken Po' Boy served on a French Baguette.
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Jambalaya with sautéed Shrimp and Andouille Sausage.
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Fried Okra served with House made Remoulade Sauce.
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Red Beans and Rice with Andouille Sausage.
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Basket of Mini Beignets (fresh doughnuts) served with Hot Chocolate and Raspberry Sauce.
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Virgin Hurricane Cocktail with Flavors of Orange, Passion Fruit, and Strawberry.