Farro with grilled sweet corn, blistered bell peppers, cherry tomatoes, goat cheese, and arugula *Ingredients subject to change based on seasonality and availability

Fried chicken with bacon, iceberg lettuce, and house-made ranch dressing and pickles on a brioche bun

With a sherry-hoisin glaze, green apple slaw, charred green onions, and Napa cabbage on a brioche bun

Marinated and grilled steak with mustard aioli, pickled red onions, horseradish gremolata, and arugula on a French roll

Mixed greens with toasted pecans, goat cheese, carrots, dried cranberries, cucumbers, pickled red onions, and a sherry vinaigrette

Creamy corn grits with sauteed Brussels sprouts, bacon, toasted pecans, Parmesan cheese, and pomegranate seeds (vegetarian without bacon, cannot be made dairy free)

Panko crusted fried chicken with bacon, Go Go sauce, pepperjack cheese, pickled Fresno chiles, and arugula on a brioche bun (spicy)

Fried chicken with a fried egg, bacon, cheddar cheese, and a sriracha honey dijon on a brioche bun

Fried chicken breast tossed in a house-made sweet chili sauce with carrots, cucumbers, and a cilantro aioli on a French roll

Pulled pork with BBQ sauce on a brioche bun

Fried chicken with cheddar cheese on a brioche bun

Old fashioned potato salad

Fried chicken strips

Go Go Potatoes with Go Go Sauce, sour cream, parsley, and cilantro (added bacon pictured in image)

Hand cut cubed french fries tossed in our seasoning

1.25 oz Ranch Dressing

Creamy corn grits with Parmesan cheese