Stack's Culinary Creations Menu
CUBANO
SLICED HAM, SLOW ROASTED PULLED PORK, SWISS, PICKLE MUSTARD, ON A TOASTED HOAGIE
SONORAN CORNDOG
CORNMEAL BATTERED AND FRIED HOT DOG, TOPPED WITH GUACAMOLE, BACON, MUSTARD, JALAPENO AIOLI
THE BAJA
2 BEEF SLIDERS, PEPPER-JACK CHEESE, GUACAMOLE, FRESH JALAPENOS, LETTUCE, TOMATO, JALAPENO AIOLI
THE BUFFALO CHICKEN
2 CRISPY FRIED CHICKEN SLIDERS, BLUE CHEESE REMOULADE, LETTUCE, TOMATO, SMOKEY BUFFALO SAUCE
THE CLASSIC
2 BEEF SLIDERS, CHEDDAR CHEESE, CARAMELIZED ONION, LETTUCE, TOMATO, PICKLE, 1000 ISLAND
THE PIT
2 BEEF SLIDERS, CHEDDAR, BACON, PULLED PORK, CRISPY FRIED SHALLOTS, BBQ SAUCE
THE PULLED PORK
2 SLOW COOKED PULLED PORK SLIDERS TOPPED WITH SRIRACHA SLAW, PICKLES, BBQ SAUCE
THE SHROOM AND SWISS
2 BEEF SLIDERS, SWISS, SAUTEED MUSHROOMS, CARAMELIZED ONION, TRUFFLE AIOLI
CAJUN FRIES
FRIES TOSSED IN CAJUN OIL AND CAJUN SEASONING SERVED WITH RANCH
FRENCH FRIES
SRIRACHA SLAW
CLASSIC COLESLAW WITH A SPICY KICK
TRUFFLE PARMESAN FRIES
FRIES TOSSED IN TRUFFLE OIL AND GRATED PARMESAN SERVED WITH TRUFFLE AIOLI