Roe Roe's

Roe Roe’s Catering & Food Truck
Authentic Filipino and Polynesian Cuisine — and More!

Roe Roe’s began over a decade ago in Massachusetts as a small catering operation rooted in family recipes and island hospitality. In 2021, we took to the streets with our food truck, bringing the bold, vibrant flavors of the islands directly to our community.

We specialize in authentic Filipino and Polynesian cuisine—a true celebration of island heritage, home-cooked traditions, and tropical flair. From tender chicken adobo and savory lumpia to Hawaiian-style kalua pork and Pancit noodles with fresh vegetables, every dish is made with love and flavor. Don’t forget to try our award-winning dessert, Pongu—a sweet and delicious blend of cream cheese and pineapple, rolled in cinnamon and sugar.

But our culinary skills don’t stop there. At Roe Roe’s, we also cook American classics, Southern BBQ, Italian favorites, Mediterranean dishes, Chinese specialties, and Mexican street food—all with the same heart and attention to detail.

From street food favorites to full-service catering, Roe Roe’s offers something for every taste and dietary need, including gluten-free, vegetarian, and vegan options.

Now based in Moncks Corner, SC, our food truck is available for festivals, weddings, private parties, and corporate events.

Come taste the islands—and the world—with Roe Roe’s.