The flavors are wild at Pasta Selvatica, the Los Angeles food truck that takes its Northern Italian pasta very seriously. How seriously, you ask? Seriously as Dungeness crab ravioli with English peas, pancetta, and parmigiano reggiano. It's as authentic as a bowl of tagliatelle with ragù bolognese. It's as delicious as arancini rice balls filled with mozzarella, truffle oil, and tomato sugo. This is an Italian truck to be savored, truly. So treat your guests to the next level of pasta by booking Pasta Selvatica for your next event today.