Menu
$10
Macaroni Shells tossed with our House Bolognese Sauce consisting of pork, ground beef, and pancetta.
$10
Grilled Peppers and Onions with a Mustard Aioli. Served on a Hoagie
$10
Breaded Fried Eggplant served Parmesan Style with Marinara, Mozzarella, Parmesan, Roasted Garlic Aioli. Served on a Hoagie
$12
Macaroni Shells tossed in our House Alfredo Sauce. Served with Parmesan and fresh Herbs
$10
3 House made Ground Beef Meatballs, Marinara, Parmesan, Fresh Herbs, on Brown Butter Garlic Bread.
$12
$12
Buttermilk Fried Chicken, Iceberg, Red Pepper Relish, Pickles, Mayo
$11
$7
No Romaine. Local Green Lettuce instead. Traditional Style.
$6
Onions, Tomatoes, Greens, Vinaigrette
$8
Basil and Arugula Pesto tossed with Ziti, Sundried Tomatoes, Kalamata Olives, Topped with Feta.
$8
Braised Chicken, BBQ Crema, Pico, Mexican Cheese on Flour tortilla
$9
$10
Risotto balls consisting of Mascarpone and Parmesan Cheese, Truffle Butter, rolled in Panko Breadcrumbs and lightly fried. Served with Roasted Red Peppper Aioli.
$10
Loaded Fries with Bacon and Alfredo Sauce
$5