Jerk-n-Grind Menu
seasoned with a smoke rub and shredded in a house bbq sauce with a toasted bun
lightly battered, non-greasy, golden brown chicken fried in organic oil
Jamaican style empenadas with your choice of filling
skinless chicken seasoned, smoked and grilled with Caribbean spices
red kidneys beans mixed with organic rice and seasoning
organic penne pasta served with ackee and callaloo (callaloo is similar to spinach/kale)
light and airy Belgian waffle served with organic maple syrup
with shiitake mushroom.
Organic mix spring salad with cucumbers and carrots drizzled with fig balsamic dressing
Coke, Gingerale, Water
Handcrafted beverage made with organic lemons, mango juice and infused with mint