Farm Fusion

1/2 pound fresh grass-fed beef burger, locally raised. Grilled to perfection and covered in melted cheddar and bleu cheese. Drizzled with a spicy buffalo sauce and served on a bun with mayonnaise, farmer's market tomato, lettuce and onion. Served with Boulder chips or a side salad.

Grilled chicken or tofu; served on a bed of jasmine rice; seasonal sautéed vegetables; and topped with a 7-spice blend Asian teriyaki sauce. Roasted sesame seeds, edamame, and fresh cilantro on top.

Grilled chicken or tofu; served on a bed of jasmine rice; seasonal sautéed vegetables; and topped with a 7-spice blend Asian teriyaki sauce. Roasted sesame seeds, edamame, and fresh cilantro on top.

2 slow cooked pork tacos served on flour tortillas and garnished with a house made beer BBQ sauce using a local beer, cotija cheese, pico de gallo and lettuce

2 shrimp and avocado tacos served on corn tortillas and garnished with red pickled slaw, cotija cheese and fresh lime crema

Not your traditional cole slaw. Farmer's market shredded cabbage, sliced apples; and carrots tossed in a creamy citrus and yogurt dressing.

Not your traditional cole slaw. Farmer's market shredded cabbage, sliced apples; and carrots tossed in a creamy citrus and yogurt dressing.

A mix of golden beets and chewy whole-grain brown rice. Chopped toasted walnuts and blue cheese add subtle crunch and rich flavor to this Veggie Burger. Served in a locally made bun and served with Boulder chips or a side salad.

Farmer's market mixed greens (changes depending on availability); roasted citrus beets; feta cheese; carrots; edamame; red onion; and candied walnuts. Topped with house vinaigrette; balsamic; or ranch dressing.

Farmer's market mixed greens (changes depending on availability); roasted citrus beets; feta cheese; carrots; edamame; red onion; and candied walnuts. Topped with house vinaigrette; balsamic; or ranch dressing.

Farmer's market mixed greens (changes depending on availability); roasted citrus beets; feta cheese; carrots; edamame; red onion; and candied walnuts. Topped with house vinaigrette; balsamic; or ranch dressing.

Farmer's market mixed greens (changes depending on availability); roasted citrus beets; feta cheese; carrots; edamame; red onion; and candied walnuts. Topped with house vinaigrette; balsamic; or ranch dressing.

1/2 pound fresh, grass-fed beef burger, locally raised. Grilled to perfection. Your choice of melted cheese. Choose from Havarti; pepper jack; cheddar; or provolone. Served on a bun with farmer's market tomato, lettuce and onion. Served with Boulder chips or a side salad.

A tantalizing bowl that will get your taste buds going. We start with a generous helping of jasmine rice, topped with slow cooked pulled pork marinated with Mexican spices; covered in a spicy house made pork green chili. We top this garden fresh pico de gallo; sour cream; cheddar cheese; cilantro and jalapeños.

A tantalizing bowl that will get your taste buds going. We start with a generous helping of jasmine rice, topped with slow cooked pulled pork marinated with Mexican spices; covered in a spicy house made pork green chili. We top this garden fresh pico de gallo; sour cream; cheddar cheese; cilantro and jalapeños.

All natural, locally raised frizzled beef; sautéed onions, peppers, and mushrooms. Covered in melted provolone or Havarti cheese. Nestled in a locally made heavenly bun with mayonnaise. Served with Boulder chips or a side salad.

All natural, locally raised frizzled beef; sautéed onions, peppers, and mushrooms. Covered in melted provolone or Havarti cheese. Nestled in a locally made heavenly bun with mayonnaise. Served with Boulder chips or a side salad.

1/2 pound fresh, grass-fed beef burger, locally raised. Grilled to perfection and smothered in a spicy, house made pork green chili. Creamy Havarti cheese melted on top. Served on a bun with farmer's market tomato, lettuce and onion. Server with Boulder chips or a side salad.

(3) Tacos that come with 3 flour or corn tortillas, pico de gallo, lime/jalapeño crema, shredded lettuce and cheese.

Choose from choice of protein, cheddar cheese, smothered with house made green chili and topped with sour cream

This bowl is gluten-free and has a vegan option to please everyone. Start with a generous portion of jasmine rice, grilled farmer's market vegetables which include (bell peppers, broccoli, red cabbage, summer or winter squash, and peas). Comes with your choice of meat. We cover this in a house made Thai green curry sauce (organic coconut milk green curry paste, mushrooms, basil, and other seasonings). Dish is topped with basil and jalapeños

This bowl is gluten-free and has a vegan option to please everyone. Start with a generous portion of jasmine rice; Add grilled chicken, tofu, or keep it veggie only; grilled farmer's market vegetables which could include bell peppers; broccoli; red cabbage; summer or winter squash; and peas. We cover this in a house made Thai green curry sauce made with organic coconut milk; green curry paste; mushrooms; basil; and other seasonings. Topped with basil and jalapeños.