Rice stick / Cornstarch noodles cooked with soy sauce and ground pork, Topped with mixed veggies Cauli flower, carrots, cabbage and green beans, celery and chicken.
Pork cooked with soy sauce, vinegar and bay leaves served over white rice.
Chicken , curry powder, potatoes, carrots, celery, bell pepper. Not spicy.
Variety: Pork, Chicken, Vegetarian. Ingredients: Pork or Chicken, jicamas, carrots. For vegetarian: Jicamas, carrots, cabbage and green beans.
5 pieces of marinated pork, skewered and grilled. Served with house vinegar. Price is per stick
Ripe banana with jack fruit and brown sugar. Deep fried.