Bao Chicka Bao Bao Menu
Belly Jelly Bao
Five-spice crispy pork belly, apple-bacon jam, pickled veggies, and Sriracha-Hoisin
Belly Jelly Sandwich
Five-spice crispy pork belly, apple-bacon jam, pickled veggies, and Sriracha-Hoisin
Big Tuna Bao
Wasabi-crusted tuna, sweet soy, wasabi aioli, and wakame-cucumber salad
Big Tuna Sandwich
Wasabi-crusted tuna, sweet soy, wasabi aioli, and wakame-cucumber salad
Big Tuna Sandwich
Wasabi-crusted tuna, sweet soy, wasabi aioli, and wakame-cucumber salad
Bulgogi Bao
Shaved, Korean-marinated beef, pickled cucumbers, and Sriracha aioli
Bulgogi Taco
Shaved, Korean-marinated beef, pickled cucumber, and Sriracha aioli
Hawaii 5 Oh Yeah Bao
Shoyu-braised chicken with pickled veggies, sweet soy reduction, and candied peanuts.
King Katsu
Fried pork cutlet, tomato, arugula, and Sriracha-Hoisin
Mahi Mahi
Grilled mahi mahi, pickled mango slaw, avocado, and wasabi aioli
Mr. Shrimp Bao
Grilled shrimp with pickled papaya-cucumber slaw, crispy avocado, and chili-lime aioli
The KFC Bao
Crispy sweet-and-sticky chicken, pickled veggies, and wasabi-honey slaw
The KFC Sandwich
Crispy sweet-and-sticky chicken, pickled veggies, and wasabi-honey slaw
The KFC Taco
Crispy sweet-and-sticky chicken, pickled veggies, and wasabi-honey slaw
Tropic Thunder Bao
Julienned veggies with kimchi-mango slaw
Avocado Salad
With pickled veggies and mango-soy vinaigrette
Bring Me Brussels
Crispy fried Brussels sprouts with sweet chili sauce
Crab Hushpuppies
With sweet togorashi-lime tartar sauce
Cucumber Salad
Pickled in house with onions and shaved carrots
Cucumbers & Carrots
With Sriracha ranch dip
Cucumbers & Carrots
With Sriracha ranch dip
Endive Cups
With Asian chicken salad and crispy leeks
Fried Japanese Cauliflower
With charred lemon
Ginger-Scallion Pork Meatballs
With Sriracha-Hoisin glaze
Hand-Rolled Pigs in a Blanket
With Chinese mustard aioli
Japanese Potato Salad
Smashed potatoes, Japanese mayonnaise, and shaved carrots
Kimchi Veggies
Julienned squash, zucchini, and bell peppers, tossed with kimchi and mango
Lump Crab-Scallion Pancake
With Hoisin aioli
Magic Shrooms
Foil-grilled enoki mushrooms with soy-ginger butter
Marinated Grilled Shrimp
With Chinese mustard-orange marmalade
Shrimp Wontons
With cream cheese and orange-ginger marmalade
Sprout It Out
Marinated bean sprout salad with chili-soy vinaigrette
Sriracha Deviled Eggs
With crispy fried onions
Tsunami Fries
Hand-cut matchstick fries tossed with nori and togarashi, drizzled with sweet soy and wasabi aioli