Angelenos' Wood Fired Pizza is the next-level pizza truck for everyone in greater Los Angeles. Experienced as a French-trained chef, owner Carmen Samaniego took up pizza-making as a hobby, perfecting her dough through research, reading, seminars, and testing. Along with her husband, Daniel, and a team of skilled workers, Carmen serves up delicious, wood-fired, Neapolitan-style pizzas with a variety of toppings, including Mexican and French-inspired sauces. They've even won Hulu's #BestInDough competition with their fantastic pizza dough! If you're an Angeleno who loves pizza, the math is simple, connect with Angelenos' Wood Fired Pizza today, and enjoy some delicious pizzas that bring people together.