Food Truck 24-Hour Production Catering in Traverse City
Best Catering Expertise
By managing food truck daily life from event booking, to online ordering and catering we have cultivated an intimate relationship with great vendors throughout the country and know exactly which truck(s) will suit your needs, from a small neighborhood party to massive corporate events.
- Cities
- 1900+
- Caterings
- 2,000+
- Attendees
- 300,000+
- Cuisines
- 80+
Hot, Customizable Meals for Your Traverse City Studio Crew
From sunrise shots on Old Mission Peninsula to late-night pickups near the State Theatre, Best Food Trucks keeps Traverse City film crews fueled and focused. Our team has spent years perfecting studio catering, and now we bring that expertise—along with the region’s favorite food trucks—right to your set.
We’ll partner with your production staff to build rotating daily menus that fit every diet, scout the optimal serving spot (whether that’s a lot overlooking Grand Traverse Bay or a warehouse off Eighth Street), and streamline mobile ordering so cast and crew can grab lunch between takes. Every vendor is pre-vetted for health permits, insurance, and punctuality, and we provide a clear cost analysis that protects your budget.
Want local flavor? Book Traverse City favorites like Lost Village Pierogi: The Polished Cuban Grill for hearty Polish plates or invite King Wubbz to roll up with crave-worthy tacos everyone will rave about at wrap. Food-truck service also cuts down on food and packaging waste, helping keep our cherry orchards and shoreline pristine.
When Best Food Trucks handles catering for your Traverse City studio production, mealtime becomes one less scene to direct—leaving you free to capture the perfect shot.
Supporting Traverse City’s Small Businesses
Booking a food truck for your Traverse City studio set does more than satisfy hungry cast and crew—it keeps money circulating right here at home. Every grill master parked off Front Street or donut slinger stationed behind the Park Place Hotel is a solo entrepreneur or family-run operation. When you hire a Traverse City food truck caterer, you’re putting craft fare and hard-earned dollars back into the hands of our neighbors, from the farmer who grows Montmorency cherries to the mechanic on South Airport Road who keeps those kitchens on wheels rolling.
Food trucks are also an eco-smart alternative to traditional buffet lines. Compact mobile kitchens sip less energy, require fewer disposable trays, and let us hand out compostable cherry-red forks instead of Styrofoam everything. That means a smaller carbon footprint for your shoot and a cleaner Grand Traverse Bay for the next sunrise scene.
Ready to turn “low-budget film catering near me” into a win for the local economy and the planet? Tap Best Food Trucks to line up Traverse City favorites and watch morale—and Michigan pride—soar between takes.
Hire a Food Truck for your 24-Hour Production Cateringin Traverse City today
Set up a regular food truck program or just a one time event
Food truck catering cuisines
Our features
Streamlined Requests
With our quick and simple online catering form, you can request food trucks for your next event in a matter of minutes, specifying your guest count, budget and dates.
Choose Your Favorites
After you submit a catering request to us, our team will check availability for you and send over a list of amazing food truck menus to browse through (try not to drool).
Simplified Payments
Once you've decided on which truck you'd like to book, confirming them is as easy as clicking a button. All payments are handled securely on our website for ease of booking.
Pre-Ordering
If your meal time is limited, our staff will work with you to coordinate an online pre-order system where meals are predetermined and handed out hot during service.
Support Team
Our dedicated support team will be with you every step of the way from planning to organizing to grubbing your little heart out. With every event you'll have a dedicated member of our team available in case anything should arise.
Corporate Portal
With customizable features, executives can set up their own account, add a credit card and let their employees order as they want from the food truck or set spending limits.
They talk about us
4.64 (163,791 reviews)
Charissa H.
16 November 2025
Great customer service, cooked the pizzas to perfection and was very skilled! Service with a smile and very professional.
Katie H.
16 November 2025
- for Kreole Kreationz - food was on point. Smoked turkey was right. They know what they're doing! Enjoyed having them serve the Walsh community
Brenda M.
15 November 2025
We hosted an office party at a local park & had Good Hombres there to serve lunch. Everyone loved the food & the service that was provided. We will definitely use them again in the future!
Stephanie G.
15 November 2025
Truck ran 30 mins late on our order and the meatballs tasted like they were previously frozen - they were a weird texture and not flavorful
Dot R.
14 November 2025
The order was "on time" very generous amounts, the roll was toasted perfectly.( unexpected) the meat was so tender and tasty..the mac & cheese yummy, and the beans even had a piece of VERY tender bacon in it! DELICIOUS!
JOHNATHAN Q.
14 November 2025
My sandwich was tasty! I didn't like that it had two different sizes of bread one substantially smaller. This caused the roast beef on one end to be dried out. It was a great sandwich and the chef was very friendly.
Sydney B.
14 November 2025
The Mac and cheese was fantastic 10/10 would get again. The peach lemonade is also lovely. They are such wonderful people too!
Cheryl J.
14 November 2025
Plantain! Jerk chicken was fried crispy. Thought the jerk barbecue could have been a little spicier. Still very good
Gail D.
13 November 2025
First time buying. The rice & vegetables were perfect! And the yum yum sauce added just the right "kick". The egg rolls were a bit skimpy on filling, but taste was fine.
Mary M.
13 November 2025
Unfair question. It was salted perfectly, the pasta is perfect, everything was fantastic. The bread on the side was perfect to sop up the rest of the sauce.