Food Truck 24-Hour Production Catering in Omaha
Best Catering Expertise
By managing food truck daily life from event booking, to online ordering and catering we have cultivated an intimate relationship with great vendors throughout the country and know exactly which truck(s) will suit your needs, from a small neighborhood party to massive corporate events.
- Cities
- 1900+
- Caterings
- 2,000+
- Attendees
- 300,000+
- Cuisines
- 80+
Hot, Customizable Meals for Your Omaha Studio Crew
Best Food Trucks brings Hollywood-style efficiency to the Heartland. Whether you’re shooting a commercial in the Old Market’s cobblestone streets, filming a series along the Missouri Riverfront, or running long production days at a soundstage in Millwork Commons, our Omaha food truck catering team keeps your cast and crew fueled and happy.
We curate rotating daily menus that highlight local favorites like Dante Mobile Kitchen’s wood-fired Italian, Midwestern comfort classics from Omaha Cheesesteak Co, and bold spices courtesy of Curry In A Hurry – Omaha. Need an early-morning caffeine run before call time? Coffee Trunk pours lattes as smooth as a take from director Alexander Payne. When the afternoon sun heats up over Aksarben, cool everyone down with hand-crafted treats from Ice Cream Trunk.
From scouting the best service location on set, to verifying every vendor’s permits and insurance, we handle the logistics so you can focus on the shot list. Our online ordering system streamlines pickup windows, minimizes food waste, and delivers a clear cost breakdown that fits your production budget.
If you’re searching for “studio food truck catering in Omaha,” you’ve found the pros. Let Best Food Trucks take the guesswork out of mealtime—another reason your project will wrap on schedule and on budget in the Cornhusker State.
Supporting Omaha’s Small Businesses
Booking food trucks for your Omaha studio production does more than satisfy hungry crews—it pumps dollars straight back into the city’s independent economy. Nearly every truck we dispatch, from a South O street taco trailer to a Benson-based vegan concept, is owned by a solo chef or a family partnership chasing the American dream on four wheels. Your catering budget helps them pay their teams, source ingredients from local growers, and keep the metro’s culinary scene fresh and inventive.
Choosing a truck is also the eco-smart move. With compact kitchens that sip electricity and create minimal packaging waste, food trucks leave a lighter footprint than traditional buffet setups crowding Craft Services. Many of our Omaha partners compost Husker-red tomato scraps, recycle fryer oil at nearby biodiesel plants, and serve with utensils made from Nebraska corn starch.
If “low-budget studio catering Omaha” or “on-set food truck near me” is on your search list, you’ve already found the sustainable, community-minded answer. Book with Best Food Trucks and turn every meal break into a mini farmers-market, hometown investment, and eco-friendly win—all before the camera rolls again.
Hire a Food Truck for your 24-Hour Production Cateringin Omaha today
Set up a regular food truck program or just a one time event
Our Food Truck Catering Cuisines
How We Make Food Truck Catering Easy
Streamlined Requests
With our quick and simple online catering form, you can request food trucks for your next event in a matter of minutes, specifying your guest count, budget and dates.
Choose Your Favorites
After you submit a catering request to us, our team will check availability for you and send over a list of amazing food truck menus to browse through (try not to drool).
Simplified Payments
Once you've decided on which truck you'd like to book, confirming them is as easy as clicking a button. All payments are handled securely on our website for ease of booking.
Pre-Ordering
If your meal time is limited, our staff will work with you to coordinate an online pre-order system where meals are predetermined and handed out hot during service.
Support Team
Our dedicated support team will be with you every step of the way from planning to organizing to grubbing your little heart out. With every event you'll have a dedicated member of our team available in case anything should arise.
Corporate Portal
With customizable features, executives can set up their own account, add a credit card and let their employees order as they want from the food truck or set spending limits.
They talk about us
4.64 (165,660 reviews)
Lauren B.
6 February 2026
My kids didn't like the classic grilled cheese. and the bag of chips was not in the container. Everything else was great
Nicole G.
6 February 2026
I'm pregnant and absolutely LOVED the dirty bird with pickles and extra mac!!! Thank you for hooking me up!
Aaron G.
5 February 2026
Hello, I missed my pickup because I got held up at work. That’s my fault. Would it be ok to get my order next time Magic Hibachi are at the PCT buildings? I’d be fine with that if they are.
Bronwen B.
5 February 2026
I love everything about the balsamic strawberry salad; all the right ingredients and the right portions. I appreciate that I can easily get my mouth around the grilled sandwiches and they are not too greasy when picking up. If course they taste great too!
Dennis R.
5 February 2026
Driver/Cook was there on time and very accommodating. Food was great! Thank you
DeeJay J.
5 February 2026
This was a very seamless process from start to finish. Everyone loved the taste and speed of the food as well. 10 out of 10 experience.
Maddie L.
3 February 2026
everyone loved the food yesterday!! Thank you so much Sarah! We hope to do business with you again soon. :)
Paige M.
3 February 2026
This has been the best Spanish food that has been at the building during my time here. Authentic flavors and SPICY 🌶️ filling and tasty, thank you!
Charles M.
30 January 2026
You guys are always the best I come about once a week on Fridays I come a little bit before you guys always have everything on time. I can't thank you enough for taking care of me like you do.
Patricia B.
30 January 2026
All food was great. Boom boom shrimp was especially good. Cook was understaffed but did a remarkable job under pressure. Kudos.
