Food Truck 24-Hour Production Catering in Boise
Best Catering Expertise
By managing food truck daily life from event booking, to online ordering and catering we have cultivated an intimate relationship with great vendors throughout the country and know exactly which truck(s) will suit your needs, from a small neighborhood party to massive corporate events.
- Cities
- 1900+
- Caterings
- 2,000+
- Attendees
- 300,000+
- Cuisines
- 80+
Hot, Customizable Meals for Boise Studios—Ready When the Director Says “Cut!”
Whether your crew is filming on the banks of the Boise River, up on Table Rock, or inside a downtown soundstage, Best Food Trucks delivers the most reliable food truck catering for studio productions in Boise. Our local team understands the tight timelines of on-location shoots and the unique appetite of a hungry film crew. We’ll coordinate rotating daily menus, pinpoint the best service location (from the North End to the Warm Springs Avenue mansions), streamline online ordering and pickup, verify every truck’s permits and insurance, and give you a clear cost analysis that keeps your budget in focus.
Need a classic slice for a late-night scene change? Anzalone's Pizza fires up artisanal pies that keep cast and crew smiling. Craving authentic Mexican comfort food during a lunchtime reset? Tamales Nelly rolls in with steamy tamales and street-style tacos. For mouth-watering smash burgers worthy of a Treasure Valley legend, book Sear + Savor. When the smoke clears from an action sequence, reward the team with true Idaho barbecue from Big Meats BBQ, then wrap the day with refreshing desserts from Tiki's Shave Ice.
From early call times to midnight shoots, food truck catering for studios in Boise keeps everyone fueled while reducing packaging and food waste—so you can leave the foothills as pristine as you found them. Let Best Food Trucks handle the meals; you handle the movie magic.
Fueling Boise’s Local Economy—One Food Truck at a Time
Choosing food truck catering for your Boise studio set does more than satisfy cast and crew—it keeps Treasure Valley dollars right here at home. Every time you book a truck through Best Food Trucks, you’re partnering with independent Gem State entrepreneurs, many of whom prep family recipes inside kitchens they built themselves. From Boise State alumni running late-night fry operations to Garden City pitmasters smoking brisket with applewood from Emmett orchards, these owners reinvest their earnings into neighborhood schools, vendors at Capital City Public Market, and community nonprofits.
Food trucks also check the “green” box that more productions demand. Compared with traditional drop-off catering, trucks require fewer transportation runs, draw less power on-site, and plate meals in compostable or reusable serviceware—perfect for shows filming along the pristine Boise River Greenbelt or in the foothills where a light footprint matters.
So, the next time you ask Google for “low-budget film catering Boise” or “studio food truck near me,” skip the generic box lunches and give us a call. You’ll keep your budget tight, your crew happy, and Boise’s small-business scene thriving—all while earning sustainability kudos from the production office.
Hire a Food Truck for your 24-Hour Production Cateringin Boise today
Set up a regular food truck program or just a one time event
Our Food Truck Catering Cuisines
How We Make Food Truck Catering Easy
Streamlined Requests
With our quick and simple online catering form, you can request food trucks for your next event in a matter of minutes, specifying your guest count, budget and dates.
Choose Your Favorites
After you submit a catering request to us, our team will check availability for you and send over a list of amazing food truck menus to browse through (try not to drool).
Simplified Payments
Once you've decided on which truck you'd like to book, confirming them is as easy as clicking a button. All payments are handled securely on our website for ease of booking.
Pre-Ordering
If your meal time is limited, our staff will work with you to coordinate an online pre-order system where meals are predetermined and handed out hot during service.
Support Team
Our dedicated support team will be with you every step of the way from planning to organizing to grubbing your little heart out. With every event you'll have a dedicated member of our team available in case anything should arise.
Corporate Portal
With customizable features, executives can set up their own account, add a credit card and let their employees order as they want from the food truck or set spending limits.
They talk about us
4.64 (166,134 reviews)
Brandy B.
23 February 2026
The steak and cheese was fantastic! The Nutella one was great too. But the steak and cheese was definitely my favorite!
Tracy P.
21 February 2026
The empanada and chicken bowl was delicious. I loved the green sauce, rice and beans that were included.
Olivia D.
21 February 2026
It was the best gluten-free pizza I've had since New York City and the chocolate Dubai dessert was amazing. I hope they come to Starkey ranch again soon!!
Coleen D.
20 February 2026
Once home, we discovered that we weren't given the broth that was to accompany the Birrias or the sauce and limes that were to accompany the tacos. Disappointing...
Kate A.
20 February 2026
The gentleman serving the food was very nice, the setup outside the truck was gorgeous I love the truck painting the food was awesome.
Emily L.
20 February 2026
Our food was cold. My husband was at the truck when I got the text. earlier notification would be better.
Stephanie B.
19 February 2026
Brisket was very tender. Fries were well seasoned. Good portion sizes. Friendly personality of the vendor.
Mark A.
19 February 2026
.8 the app did not message me on time as when I got the message I went to the truck and she was calling my order for 10 minutes
Renee S.
19 February 2026
Fries were cooked and seasoned to perfection. The hot dog was excellent as well. The staff us very friendly as well.
Barbara P.
19 February 2026
The brisket was a little dry. Still good but I did use more bbq sauce than I usually do on a sandwich.
